Definitely not in season anymore but I’m a bit late in publishing my recipes. I just wanted to share this colourful salad which I’ve done quite a lot over the summer:
It’s a mix of tomatoes, yellow broccoli (cooked), raw courgettes (cut in fine slices with a peeler), cos lettuce and watermelon. You can add some goat cheese and serve with olive oil, balsamic vinegar and fresh basil.
Fresh and super healthy 🙂
the talking belly 